Sunday, April 17, 2011

Surprise successes in the kitchen

I needed to head the the grocery store, but hadn't planned anything for the next few nights' dinners, so I printed a few recipes from the first web sites I visted without giving them any more thought. Sometimes it's best not to overthink things. Granted, they are sites I trust, but still. I had most of the ingredients on hand, so there's the added bonus.

Warm White Bean and Spinach Salad (from How Sweet It Is)
Sour Cream Noodle Bake (from The Pioneer Woman Cooks)

BB liked them both, too, and C thought the extra cannellini beans were fantastic.

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